Hyderabadi Spicy Chicken Recipe

If you want to eat nice and tasty Hyderabadi spicy chicken, then here is the quick and easy recipe...

Ingredients:

2lb fresh chicken
2tbl spoons red chilli powder (for medium hot)
1/4tbsp turmeric
1/2 tbsp ginger garlic paste
1/4 tbsp cinammon, cloves, cardmom, shahi jeera powder
1/2 tbsp corriander powder
1/2 tbsp freshly ground coconut powder
2tbspn oil
1 onion
3 green chillies
corriander leaves

Recipe:

1. First, cut chicken into pieces and clean the chicken well.
2. Cut onions and green chillies.
3. Take a bowl and then mix all the ingredients together except corriander leaves.
4. Take a deep vessel and put it on medium heat.
5. Pour oil
6. After oil gets heated put the previously mixed ingredients in that oil .
7. Take a spatula and mix everything really good and then close the lid.
8. After sometime pour some water ( if the water that chicken oozed out is not there)
9. After chicken is cooked well take the lid and let the gravy thicken.
10. Finally garnish with fresh corriander leaves and serve it with white rice or fried rice.

Enjoy and please leave comments to let me know if you like the recipe !!!