Vegetarian Manchuria - Tasty Indian Dish
Ingredients:
- Grated Cabbage-1cup
- Grated Carrot-1 cup
- Grated Spring Onion-1/2cup
- Green chillies-3 finely chopped
- Garlic cloves-2 tbsp finely chopped
- Corn flour-1/2 cup
- Soya Sauce- 1 tablespoon
- Salt- as per taste
- Sugar- 1 teaspoon
- Pepper powder- 1teaspoon
- Ajinamoto- a pinch
- Oil- for deep frying
- Mix grated cabbage and carrot and make sure to get the water from these by squeezing or by some other method.
- Add corn flour and salt to the above mixture and mix them good.
- Prepare small and round shaped parts out of the above prepared mixture
- Deep fry these parts(manchurias) in oil and take them out when they turn into golder brown
- Now take a khadai(deep frying pan) and pour two tablespoons of oil
- After oil gets heated, add garlic, green chillies, spring onion and mix good
- Add some water, salt, black pepper, ajinamoto, sugar, soyasauce and mix all
- Let it cook for 5 mins
- Now add the fried golden brown manchurias
- Cook it on low heat for few mins (lets say 5-10 mins).
Serve it hot to your guests...I hope everyone enjoys my dish...
0 comments:
Post a Comment